St. Paddy's Day at the Haus
Join us for St. Patrick's Day at America's largest Hofbräuhaus!
Along with our usual schedule of authentic Bavarian food, beer and entertainment, our chefs have whipped up a delicious Irish feature menu to celebrate the holiday.
St Patrick’s Day Menu
Irish Stew - $6
A traditional hearty, stew made with slow roasted pork, carrots, onions, celery & potatoes
Rueben Sandwich - $12
Shaved corned beef, sauerkraut, Thousand Island, Swiss cheese, on toasted rye bread with French fries
Traditional Corned Beef Platter- $16
Sliced corned beef with seasoned cabbage & red potatoes
Corned Beef Hash - $12
Corned beef cooked with seasoned potatoes and topped with sunny side up egg
Cocktails:
Irish Buck - $8
Jameson, Lime Juice and Ginger Beer
Irish Coffee - $7
Coffee, Jameson, Whipped Cream
Jameson Old Fashioned - $8
Classic Old Fashioned Recipe Made with Jameson
Pot-O-Gold - $7
Hefe Weizen with a Shot of Wild Turkey American Honey
Menu Available:
Friday March 15: 4 p.m. - Close
Saturday, March 16: All Day
Sunday, March 17: 2 p.m. - Close
Check out our Sunday Brunch on St. Patrick’s Day for Traditional Irish Favorites!
